OVKL LYO single dose (from KL 71)
400 litre dose
£8.58
Product Info
Specific description
Yeast for de-acidification and development of flavour and aroma in cheese making.
Typical Usage Level
The contents of the pot are optimised to inoculate 400 litres but are effective over 350 – 450 litres.
Compostion
Kluyveromyces lactis
Allergen Information
This product does not contain any of the 14 legally declarable allergens: Cereals containing gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts, Celery, Mustard, Sesame, Sulphur dioxide/sulphites, Lupin, Molluscs.
Format
Freeze-dried cultures in tamper-proof pots prepared in the Orchard Valley Dairy Supplies BRC A+ Grade biosecure dispensary.
Storage
18 months from production date at ≤ -18°C.