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OV Dairy Supplies>Cultures for Cheese>Cultures for surface ripened soft cheese

Cultures for surface ripened soft cheese

  • Brie 

  • Camembert 

  • Pont l'Eveque 

  • Soft cheese cultures for soft cheeses incl Saint Marcellin 

OV Dairy Supplies
Address Unit 5, Teme Business Park, Burford, Tenbury Wells, Worcestershire WR15 8SZ
  • Telephone01584 707012
  • Emaildairy@ovgrp.com
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